THE BREED:
Recognise around the globe for its red fur, the limousn breed is originary from France, Limouge. Its known for being a rustic animal with easy adaptation to extensive patures.
THE MEAT:
The red limousin meat is high appreciate in the gastronomical market all around the globe. Besides their organoleptic properties it is known for their low content in fat and for the soft and spongy texture.